Myrtleford

Photo: Mattinbgn / CC BY-SA 3.0

Nestled on the banks of the Ovens River at the foot of the Victorian Alps, Myrtleford is a sun-drenched gateway to the High Country. This former gold-rush town has reinvented itself as a laid-back food and wine hub, where tobacco farms have given way to olive groves, vineyards and hop fields. The surrounding landscape of rolling hills and snow-capped peaks is a magnet for cyclists, anglers and leaf-peepers in autumn.

Highlights & What to See

Suggested Time to Spend

Two days is ideal for Myrtleford: day one for the farmers’ market (if timed right), a cellar-door lunch and a gentle bike ride along the rail trail; day two for a drive up the Great Alpine Road to Bright and beyond. The town itself is compact, so you can easily stretch a coffee and a wander through its leafy main street into a half-day stop.

Nearby Areas Worth Combining

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Note: opening hours, prices and booking requirements change often — please check official sources for current details.

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