Central Tablelands Wine Region

Perched high above the coastal fog, the Central Tablelands Wine Region offers a refreshingly cool-climate escape where crisp rieslings and elegant chardonnays thrive in the granite-rich soils. This emerging wine destination, centred around the historic towns of Orange, Mudgee and Bathurst, combines vineyard-hopping with gold-rush heritage and national park adventures. With a landscape of rolling hills and volcanic peaks, it's a region that rewards those who take the time to explore its cellar doors and artisan producers.

Highlights & What to See

Suggested Time to Spend

Allocate at least two full days to properly explore the Central Tablelands Wine Region – one day to focus on the Orange trail and Mount Canobolas, and a second to cover Mudgee and Bathurst. If you're a dedicated wine lover, a three-day itinerary allows for deeper tasting sessions and leisurely lunches at vineyard restaurants. The region is best visited from late spring to autumn (November–April) when the vines are lush and cellar doors are buzzing.

Nearby Areas Worth Combining

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Note: opening hours, prices and booking requirements change often — please check official sources for current details.

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