Photo: Ben Novakovic / CC BY-SA 2.0
Sip your way through Argentina's premier wine regions, from the high-altitude Malbec vineyards of Mendoza to the Torrontés-laced valleys of Salta. This isn't just a tasting tour—it's an immersion into gaucho culture, Andean landscapes, and the passion behind world-class vintages. Whether you're a seasoned oenophile or a curious novice, Argentina's wine routes offer unforgettable encounters with winemakers, dramatic mountain backdrops, and exceptional local cuisine.
Highlights & What to See
- Mendoza Wine Country: Explore the bodegas of Maipú, Luján de Cuyo, and the Uco Valley. Cycle between vineyards, taste bold Malbecs, and enjoy gourmet lunches with views of the Andes.
- Salta's Calchaquí Valleys: Discover high-altitude vineyards in Cafayate, known for aromatic Torrontés. The dramatic red-rock landscapes and pre-Columbian ruins add a historic layer to your tasting journey.
- Gaucho Experience: Many tours include a visit to an estancia (ranch) for an asado (barbecue), horseback riding, and folk music—a true taste of Argentine rural life.
- Wine & Olive Oil Pairings: In Mendoza, combine wine tastings with olive oil and balsamic vinegar samplings at family-run producers.
- Andean Scenic Drives: The Ruta del Vino (Wine Route) snakes through breathtaking landscapes—think snow-capped peaks, cactus-studded hills, and terraced vineyards.
Suggested Time to Spend
For a focused wine tour, dedicate at least 3–4 days to Mendoza, allowing time for two full days of vineyard visits and one day for a scenic drive into the Andes. If you want to combine Salta's wine region, add another 2–3 days. A comprehensive Argentina wine tour—including both Mendoza and Salta—requires a minimum of 7–10 days to travel between regions and fully appreciate each area's character. Pace yourself: mornings are best for tastings, afternoons for exploring towns or relaxing, and evenings for leisurely dinners.
Nearby Areas Worth Combining
- Buenos Aires: Start or end your trip in the capital for tango, steak, and a vibrant food scene.
- Patagonia: Head south for glacier trekking, wildlife in Peninsula Valdés, and the dramatic peaks of Fitz Roy.
- Iguazú Falls: A detour to the Argentine side of these thundering falls offers a lush contrast to the arid wine regions.
- San Rafael: South of Mendoza, this lesser-known wine region produces excellent Bonarda and olive oils, with fewer crowds.
- Chile's Wine Valleys: Cross the Andes to explore the Maipo or Colchagua valleys for a trans-Andean wine adventure.
Please check official sources for current details.
Note: opening hours, prices and booking requirements change often — please check official sources for current details.