Cheung Chau

Photo: Ceeseven / CC BY-SA 4.0

Cheung Chau is a dumbbell-shaped island off the coast of Hong Kong’s New Territories, offering a refreshing escape from the city’s skyscrapers. Renowned for its seafood, sandy beaches, and vibrant fishing village atmosphere, it’s a place where traditional Chinese culture meets laid-back island life. The island is car-free, so exploring by foot or bicycle is the way to go, with narrow lanes lined with temples, dried-seafood shops, and local eateries.

Highlights & What to See

Suggested Time to Spend

Cheung Chau can be comfortably explored in a full day, starting with a morning ferry from Central. Spend the morning hiking the Mini Great Wall and visiting Pak Tai Temple, then enjoy a seafood lunch at one of the harbourfront restaurants. The afternoon is ideal for beach time or cycling around the island. If you want to experience the Bun Festival, plan for an overnight stay to catch the evening parade and bun-snatching.

Nearby Areas Worth Combining

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